During the month of September, the Tenerife town of Adeje becomes the center of the popular cuisine at the Canary Islands. The celebration of the 4th Ruta de la Tapa ‘Degusta.me Adeje’, calls most of bars and restaurants of Canary Islands tourist destination, which we can enjoy it by making our headquarters at Be Live La Niña, a hotel that has received the Tripadvisor Certificate of Excellence 2013.
In this edition of ‘Degusta.me Adeje’ the protagonists are the three essential products to understand the culinary tradition of the area: cheese, honey and gofio.
More than 60 establishments are involved in the la tapa adejera route and all of them offer tasting a dish made especially for this occasion.
Delicious and attractive dishes as fried cheese with blueberries, honey-fried rib, sirloin caramelized, ice cream of smoked cheese and gofio cookie, brewat cheese and honey or larded potatoes; this are some of the snacks that we can taste while enjoying the benefits of Adeje coastal tourism.
There are so many tapas adorning the restaurants and bars of the town that organizers give us the possibility of make a ‘gastromap’, to facilitate the development of the route. Also, from the official website Ruta de la Tapa por Adeje, you can download an app for the smarphone that also will indicate an itinerary.
But do not forget Be Live La Niña restaurants, because they will be offering a varied menu of dishes made with local products, which will bring the typical Canary Islands Taste of Adeje.